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How to Make Amazing French Fries
Have you heard about Jenny at Nourished Kitchen’s Ecourse? She is teaching beginners to cook Real Food! Sign up to learn the basics in an easy, user-friendly way! **This post has been entered in Real...
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Tutorial: Sprouting Grains
**This post has been entered in Real Food Wednesdays at Kelly the Kitchen Kop and Frugal Fridays at Life as MOM!** Sprouted grains. I’ve mentioned them before, but I’ve never told you HOW to do it,...
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Tutorial: Making Butter
**This post has been linked to Real Food Wednesdays at Kelly the Kitchen Kop and Frugal Fridays at Life as MOM!** Butter. It’s a wonderful fat. However, buying GOOD butter (grass-fed, organic) is...
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How to Make Vanilla Extract
**This post has been entered in Monday Mania at The Healthy Home Economist, Real Food Wednesdays at Kelly the Kitchen Kop and Pennywise Platters Thursday at The Nourishing Gourmet, Frugal Days and...
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How to Make Mozzarella
Mozzarella is a yummy, fun cheese to make and eat! Buying (good mozzarella) at the store is not as easy. It can’t be purchased raw (in most areas) because it is not an aged cheese, and only...
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How to Make Yogurt
Eating yogurt has never been my favorite thing, to be honest, but I’ve been trying to get more fermented foods in our diet. And I discovered it was actually quite enjoyable when I mixed it into my...
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Tutorial: How to Render Beef Tallow
Beef tallow is a delicious, healthy fat. It’s saturated, and made from beef suet (raw fat from cows). If you happen to be buying a part of a grass-fed cow (we just bought a whole one!), request a...
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How to Make Chicken Stock
As I was looking back through my archives and working to make some changes to the site a few weeks ago, I realized I had never posted on how to make chicken stock. I can’t believe that! It’s such a...
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Recipe Collection: Homemade Beef Stock Tutorial
Beef stock is…tricky. I tried making it over and over with not-so-yummy results. We ate it. But I didn’t really like it. I really wanted to resort to just buying boxes of organic “broth” on the...
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Recipe Collection: How to Make Onion Powder
Image by Atomicjeep I used onion powder a ton before I started with real food. And now I still do…but I felt weird about it, until I realized how easy it actually is to make in my own kitchen. Oh,...
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Recipe Collection: How to Make Bread Crumbs
**This post has been entered in Pennywise Platters at The Nourishing Gourmet!** My family really enjoys meatballs and meatloaf. While I’ve been making them with shredded veggies and/or coconut flour...
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Recipe Collection: How to Steam Vegetables
Image by whologwhy One of the easiest ways to cook vegetables is to steam them. Of course, we all have visions in our heads of overcooked, yucky-smelling vegetables from cafeterias or perhaps...
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Recipe Collection: How to Soak Rice
Rice is something of an enigma of grains. It’s both low in phytates and phytase (the enzyme that helps break down the phytates). That means that it doesn’t “have” to be soaked, which is why many...
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A Natural & Classy DIY Scent for the Home
By Megan Ciampa, Contributing Writer Now that it’s fall and most folks across the country are spending less time outside, it seems I find myself hosting more get-togethers inside my home versus out....
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4 Ways to Add Turmeric to Your Diet
Editor’s Note: Today’s guest post is from Andrea Fabry, a former journalist and mother of nine children ranging in age from 28 to 12. Following a severe toxic exposure, Andrea and her family...
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Homemade Cleaning Cloths (aka Un-Paper Towels)
It’s DIY month around here — we do this every April, and this is our third annual DIY month! We love to encourage you to do things yourself, in your home. All month long we’ll be sharing projects,...
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How to Make Perpetual Broth in Your Crock Pot
Have you ever made a big batch of bone broth, simmered it all day, smelled the goodness, bottled it up… and then were hesitant to use it because then it would be gone? Maybe that’s just me, but when I...
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DIY Snack Bags
Editor’s Note: Today’s guest post is from Kat. Kat is a self proclaimed “red-neck country wife” to one wonderfully amazing man, mother to many outrageous children, daughter of the ONE Glorious God....
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Homemade Sausage: with a hidden superfood
There are many reasons why you might want to DIY sausage with all homemade ingredients. It may be difficult to find pastured sausage, it may be more expensive, or you may be trying to avoid sugar...
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Kefir Ranch Dressing
By Robyn, Contributing Writer One of the first things I switched to making solely from scratch was salad dressing. It was a very easy, early switch to make. The store brands are loaded with junk that...
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